Hors D’oeuvres

Start off a great private dining party with some great Hors Doeuvres from the private dining menu. Just look at the great selection below to choose from. Bet you can't pick just one!

TRIO Private Dining Hors d’oeuvres Menu

SHRIMP COCKTAIL $ 2.95 per piece

SAUTEED CRABCAKES $5.95 per piece

CURRIED CRAB SALAD CANAPE $3.50 per piece

PORTABELLO and SMOKED SALMON CANAPE $3.50 per piece

SESAME SEARED AHI TUNA CANAPE $3.95 per piece

BABY REDSKIN POTATO WITH HORSERADISH CREAM AND CHIVES $2.75 per piece

SEARED RARE ANGUS BEEF CANAPE $3.50 per piece

VEGETABLE CANAPE $1.95 per piece

CRAB & THREE CHEESE STUFFED MUSHROOMS $4.95 per piece

CHICKEN SATAY $2.95 per piece

BRUSCHETTA WITH GARLIC SHRIMP $2.25 per piece

IMPORTED CHEESE TRAY $90.00 per tray (serves 30 people)

ROASTED BRIE CHEESE $12.95 per order (serves 4 people)

FRESH FRUIT and BERRIES $4.95 each per order (minimum 12 orders)

VEGETABLE TRAY $2.50 per order (minimum of 12 orders)